NEW!! RESET & RECHARGE IS IN THE WORKS!
Georgina Meal Prep Club is a weekly gathering where we cook together in Lauren's kitchen — each person prepping for the collective group while enjoying the company (and help!) of others.
We share ideas, swap tips, and cheer each other on as we chop, cook and portion.
Whether you're cooking for one or feeding a family, this is about making your life easier while feeling more connected.
✅ No more solo Sunday prep stress — prep alongside others and make it fun
✅ Batch cook your way to sanity — leave with meals ready to go
✅ Share inspiration — new recipes, food hacks, and real-life solutions
✅ Feel supported — in community, everything is easier
✅ Make healthy eating doable — real food, real life, real support
How It Works
🗓️ Sundays | 10 AM–12 PM
Real life sometimes changes our plans —so check to ensure we are 'on' for the week!
🛒 Ingredient lists sent in advance so you can shop, prepare, and come ready to assemble
📍 Lauren’s Place – 123 Lake Drive East, Keswick
$20 per session + ingredients (typically $30–$35)
SIGN UP Wednesdays by 6pm - just hit the 'CHAT' button below!
What To Bring
Just bring a willingness to chop, stir, and laugh your way through the morning! Have your ingredients ready to go, and we'll provide the recipes, and good company.
What Kind of Meals do we Make?
Each week is different! We typically prepare meatless meals — both to keep costs low and to include our vegetarian folks. You’re always welcome to add more protein at home.
You’ll prep a variety of wholesome, everyday meals — from freezer-friendly soups to grab-and-go breakfasts. Smoothies, anyone?
Want a taste of what we’ve been up to?
Browse our photos for a look at the simple, satisfying meals coming out of our shared kitchen.
Is it a Weekly Commitment?
Nope! Come when it works for you. There’s no pressure or long-term sign-up — just connection.
Part of the fun is seeing who shows up in the kitchen that week.
Every session has a slightly different vibe, and that’s what makes it special.









“Opening the fridge used to stress me out. Nothing ready, nothing appealing, and no energy to figure it out. Now I open it and feel taken care of!"

“I’ve discovered so many foods I never would’ve tried on my own. Turns out, I actually like mushrooms! Meal Prep Club has totally expanded my palate — and my recipe rotation.”
Ready to meal prep with more joy (and less stress)?
Curious but have a few questions? Reach out!
FAQs
Not at all! Recipes are simple and beginner-friendly. We prep together, support each other, and keep things fun — no culinary degree required.
You’ll receive our weekly ingredient list ahead of time and pick the ingredients you want to prepare based on your time and culinary expertise. Sometimes this means bringing whole lemons, sometimes it means precooking a batch of rice, sometimes it means draining and rinsing canned beans. It's all up to you. At the end of the session, we tally the $ everyone spent and ensure everyone spent about the same. We've been running this for two years now and typically the ingredients come to about $30-35.
How much does it cost?
Each session is $20 + the cost of ingredients split among the group (usually $30–$35 depending on the menu). The $20 weekly fee covers Lauren's time in picking and printing of recipes, assembling the ingredient list, purchase of containers. It’s like a social cooking class and your meal plan in one. You'll leave with yummy food, a bundle of weekly recipes, and a smile on your face.
Absolutely! Meal Prep Club is better with friends. Teens are welcome with a parent/guardian. Just ensure to register everyone so we have enough food for all!

Each week is different! We typically prepare meatless meals both from a cost point of view and to satisfy our vegetarian folk. You're welcome to add meat at home! You’ll prep a variety of wholesome, everyday meals — from freezer-friendly soups to grab-and-go breakfasts. Check out some of the pictures of our weekly kitchen magic!

Nope! Come when it works for you. There’s no commitment — just connection. Part of the fun is seeing who shows up in the kitchen that week. Every session has a slightly different vibe, and that’s what makes it special.


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